More than just milk

It’s been a rough couple of months for the food service industry, but Lactalis Foodservice is here for the long haul and is committed to supporting its partners and customers so that we can get through to the other side of COVID-19 – together, and stronger.

The company is back to fully supplying the coffee industry with its Pauls Professional White Milk range, and as more cafés and coffee shops outlets reopen under refined restrictions, we should start to see the uptake of milk volumes also.

Throughout the nation-wide lockdown, Lactalis Foodservice has been supporting the Australian farmers who provide it with dairy milk for the Pauls Professional Range, the milk of choice for our café partners.

Pauls has been a favourite Australian brand for more than 80 years, and through Pauls and its dedicated foodservice brand Pauls Professional, it offers dairy products tailored specifically to meet the needs of the hospitality industry and foodservice professionals.

This includes Pauls Professional Yoghurt (Greek and Natural Set), Pauls Professional Sour Creams, Everyday Cheese (Parmesan, Tasty Cheese and Cheese Slices), Lemnos Fetta and Haloumi.

Lactalis Foodservice has more to offer than just its white milk range. It has everything a café needs to help diversify its product range at this time.

For more information, visit www.parmalatprofessional.com.au